soooo, i finally i made butternut squash jam today. don't worry, i won't make you try it.
mine is definitely not the jelly+chunk stuff from Sitka--it's way more jammy. but it has a really good autumny taste... might be good with cinnamon next time.
this was from a simple no-pectin recipe found here. next i'd like to try strawberry-pineapple-kiwi, but i'm assuming i would have to do more of a jelly and use juice for the pineapple since the texture of the fruit gets a bit fiberish? any jam pros out there with a hotline?!
3 comments:
ZZ: no takers on that one but love your spunk in experimenting. Still busy quilting.
ha! you should take ME on a breakfast date - miss you!
V.here...MMMMMMM, so adventurous, I love the thought of autumn in a jar, ready to sample.
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